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* Exported from MasterCook *
Nutty Apple Cream Dip
Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Volume 5-10 Oct. 2002
Amount Measure Ingredient -- Preparation Method
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8 ounces cream cheese -- softened
4 ounces sour cream
1/2 cup chopped pecans
1 large red apple -- diced with skin
3 tablespoons brown sugar
2 teaspoons cinnamon
In food processor mix cream cheese, sour cream, brown sugar and
cinnamon; blend until smooth; fold in nuts and apple.
Refrigerate or serve immediately.
Serve with vanilla wafers, graham crackers and gingersnaps.
Contributed to the FareShare Gazette by Genevieve; 29 October 2002.
www.fareshare.net
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Per Serving (excluding unknown items): 271 Calories; 24g Fat (76.6%
calories from fat); 4g Protein; 12g Carbohydrate; 2g Dietary Fiber;
50mg Cholesterol; 124mg Sodium. Exchanges: 0 Grain(Starch); 1/2 Lean
Meat; 0 Fruit; 0 Non-Fat Milk; 4 1/2 Fat; 1/2 Other Carbohydrates.
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