Recipes Included On This Page Irish Coffee Irish-Style Cabbage and Potatoes (Colcannon) Use Your Browser's "Back" Button to Return to This Recipe List
	* Exported from MasterCook * Irish Coffee Recipe By :Chatelaine Cookbook; 1965 ed. Serving Size : 1 Preparation Time :0:00 Categories : Volume 5-03 Mar. 2002 Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- Strong coffee Sugar Irish whiskey Whipped cream Prepare strong coffee. Pour a little Irish whiskey into demitasse cups or small glasses. Add a little sugar to taste. Add the hot, strong coffee. Top with unsweetened whipped cream. From Chatelaine Cookbook by Elaine Collett; 1965; MacLean-Hunter Limited. MC format by Hallie. Contributed to the FareShare Gazette by Hallie; 17 March 2002. www.fareshare.net - - - - - - - - - - - - - - - - - - - Per Serving (excluding unknown items): 0 Calories; 0g Fat (0.0% calories from fat); 0g Protein; 0g Carbohydrate; 0g Dietary Fiber; 0mg Cholesterol; 0mg Sodium.   * Exported from MasterCook * Irish-Style Cabbage and Potatoes (Colcannon) Recipe By :The Complete Round-the-World Cookbook by Myra Waldo; 1962 Serving Size : 6 Preparation Time :0:00 Categories : Volume 5-03 Mar. 2002 Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 6 boiled potatoes 1/4 pound melted butter -- (125 g) 1 1/2 teaspoons salt -- (7 mL) 1/2 teaspoon pepper -- (2 mL) 1 onion -- finely chopped 1 small head cabbage -- boiled Peel and mash the potatoes with half of the butter and the salt, pepper and onion. Mix well together. Chop the cabbage coarsely. Add to the previous mixture and mix lightly but thoroughly. Heat in a buttered pan but do not allow the mixture to brown. Serve very hot. Heap in a mound. Make a well in the center and pour the remaining melted butter into it. From The Complete Round-the-World Cookbook by Myra Waldo; Doubleday & Company, Inc.; 1954. MC format by Hallie. Untried. Contributed to the FareShare Gazette by Hallie; 2 March, 2002. www.fareshare.net - - - - - - - - - - - - - - - - - - - Per Serving (excluding unknown items): 265 Calories; 16g Fat (51.4% calories from fat); 3g Protein; 30g Carbohydrate; 3g Dietary Fiber; 41mg Cholesterol; 698mg Sodium. Exchanges: 2 Grain(Starch); 1/2 Vegetable; 3 Fat.

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