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	* Exported from MasterCook * Low-Fat Cheese And Chili Bread Recipe By : Serving Size : 0 Preparation Time :0:00 Categories : Volume 3-7, July 2000 Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 cups grated low fat cheese 2 tablespoons soft butter 1/4 teaspoon dried chile (or to taste) 1 1/2 teaspoons mixed herbs Freshly baked French sticks Mix two cups of cheese with the butter. Add dried chile and mixed herbs. Slice French stick and place on baking tray. Put on the mixture and bake at 180 degrees until golden brown. Contributed to FareShare by L. Wright Leanne**Recipes**<lulu1964zulu@hotmail.com> 1 July, 2000 Saturday - - - - - - - - - - - - - - - - - - - Per serving: 135 Calories (kcal); 15g Total Fat; (99% calories from fat); trace Protein; trace Carbohydrate; 41mg Cholesterol; 156mg Sodium Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 3 Fat; 0 Other Carbohydrates

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