Recipes Included On This Page Seasoned Rice Spicy Shrimp Creole Use Your Browser's "Back" Button to Return to This Recipe List
	* Exported from MasterCook * Seasoned Rice Recipe By : Serving Size : 0 Preparation Time :0:00 Categories : Volume 3-2 Feb. 2000 Rice Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 bunch green onions 1/2 c. celery 1 small bell pepper 1 stick butter 2 c. uncooked rice 1 t. salt 1 can cream of chicken soup 1 can chicken with rice soup 1 1/2 cans chicken broth 1 t. cumin 2 jalapeno peppers -- chopped Saute onions,celery,and bell pepper in the melted butter until tender. Add other ingredients. Put into casserole dish and cover. Bake at 350 to 375 degrees for 1 hour and 10 minutes or until rice is done. Nyalae**Seasoned Rice**Nyalae@aol.com Posted to FareShare 02-2000 Visit us at http://www.FareShare.net Edited and/or Formatted by Art Guyer - - - - - - - - - - - - - - - - - - * Exported from MasterCook * Spicy Shrimp Creole Recipe By : Serving Size : 0 Preparation Time :0:00 Categories : Volume 3-2 Feb. 2000 Seafood Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 1/2 lbs. unpeeled fresh shrimp 1 small onion -- chopped 1 small green pepper -- chopped 1/2 c. chopped celery 2 medium clove garlic -- minced 2 T. butter -- melted 1 can whole tomatoes -- (16 oz) undrained and chopped 1 can tomato sauce -- (8 oz.) 2 t. Worcestershire sauce 1/2 t. dried whole thyme 1/8 t. red pepper hot cooked rice Peel and devein shrimp. Sauté onion, green pepper, celery and garlic in butter in a Dutch oven until tender. Stir in tomatoes, tomato sauce, Worcestershire sauce, oregano, thyme, and red pepper. Cook over medium heat, stirring occasionally, about 15 minutes, or until desired consistency. Stir in shrimp and simmer over medium heat 5 to 10 minutes or until shrimp are done. Serve over rice. Serves 4 to 8. Nyalae**Spicy Shrimp Creole**Nyalae@aol.com Posted to FareShare 02-2000 Visit us at http://www.FareShare.net Edited and/or Formatted by Art Guyer - - - - - - - - - - - - - - - - - -

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