Recipes Included On This Page Individual Cherry Cheesecakes Use Your Browser's "Back" Button to Return to This Recipe List
Back to Recipe List	* Exported from MasterCook * Individual Cherry Cheesecakes Recipe By : Marian Platt, Sequim, WA Serving Size : 24 Preparation Time :0:00 Categories : Volume 13-06 Jun 2010 Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 24 vanilla wafer cookies 16 ounces cream cheese -- softened 3/4 cup sugar 2 eggs 1 teaspoon vanilla extract 21 ounces cherry pie filling -- (1 can) whipped topping Place one cookie each in the bottom of 24 greased muffin cups. In a mixing bowl, beat cream cheese and sugar until smooth. Add eggs and vanilla; beat well. Divide filling over muffin cups. Bake at 375 F. for 20 minutes. Chill before removing from cups. To serve, top with pie filling and a spoonful of whipped topping. Yields 24 servings. Source: "Country Woman Magazine, March-April '92, p. 35" S(MC formatting by): "Bobbie" Contributed to the FareShare Gazette by Bobbie; 13 June 2010. www.fareshare.net - - - - - - - - - - - - - - - - - - - Per Serving (excluding unknown items): 154 Calories; 8g Fat (47.2% calories from fat); 2g Protein; 18g Carbohydrate; trace Dietary Fiber; 38mg Cholesterol; 82mg Sodium. Exchanges: 1/2 Lean Meat; 1 1/2 Fat; 1 Other Carbohydrates.

Back to Recipe List

Disclaimer: The operators of the FareShare Website are not responsible for the content or practice of any website to which we link for your convenience.