* Exported from MasterCook * Grilled Potatoes With Garlic Cream -- Low Fat Recipe By :Family Circle Tasty Low Fat Recipe Cookbook
Serving Size : 4 Preparation Time :0:00
Categories : Volume 4-9 Sep. 2001 Amount Measure Ingredient -- Preparation Method
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4 potatoes
1/4 cup (60g/2oz) light sour cream
100 g (3 1/2 oz) low-fat natural yogurt
2 cloves crushed garlic
1/4 teaspoon paprika
1 tablespoon chopped garlic chives
parsley
chopped red capsicum Cook potatoes until tender. Drain, when cold cut into 1 cm (1/2
inch) slices. Brown both sides on a lightly greased griddle pan or
grill. Serve hot with light sour cream combined with low-fat natural
yogurt, garlic, paprika and chives. Sprinkle with parsley and a
little chopped red capsicum to top. - - - - - - - - - - - - - - - - - - - Per Serving (excluding unknown items): 97 Calories; trace Fat
(1.3% calories from fat); 3g Protein; 22g Carbohydrate; 2g Dietary
Fiber; 0mg Cholesterol; 7mg Sodium. Exchanges: 1 1/2
Grain(Starch); 0 Lean Meat; 0 Fat. NOTES : Formatted in MasterCook by Art
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Contributed to the FareShare Gazette by L.Wright;
12 September, 2001. http://www.fareshare.net
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